Sacred Cacao

What is Sacred Cacao?

Cacao is a plant native to Central and South America that has been used historically by the Aztecs and Mayans for medicinal and ritualistic purposes. Its scientific name Theobroma Cacao actually means “food for the Gods” and it was believed to have been sent from the heavens as a gift to mankind.

Most cacao that you come by today has been processed and roasted in such a way that it loses most of its health and spiritual benefits. Ceremonial cacao however is cultivated and prepared in the traditional way so that it retains the spirit of cacao as well as its remedying properties so that it can be used in ceremony.

Why do we use Sacred Cacao?

Cacao can open the heart and allow you to connect with yourself and others in a deeper, more loving way. Very gently the plant enables you to connect with your inner spirit and wisdom, allowing for more profound meditation and to focus more on the present moment: Its remedying properties work on your mind and soul.

You will become aware of things that have been keeping you from living the life you love and receive strength in letting them go. This plant will help help you find mental clarity and balance.

SACRED CACAO